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Yorkshire_Pork_Pie_Large_0717_lo.jpg
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$12.99

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Pork, Wheat Flour, Water, Lard, Gelatin, Rusk (Wheat flour, Water, Salt, Ammonium Carbonate (rising agent)), Seasoning (wheat flour, salt, Spices, Dextrose, Sodium Triphosphate (Stabilizer), Yeast Extract, Sugar, Sodium Nitrite), Salt, Glaze(Water, Maltodextrin, Modified Starch (Maize), Dextrose(Wheat) Methylcellulose, Caramel Color, Annatto Extract (color)).

Calories590
Saturated Fat14g
Carbohydrates48g
Sodium820mg
Protein18g

Pork Pies

By John Godden — 26th Sep 2015

The best , the best , the best ,took me back to my days living in England thank you so very much .

A true taste of home.

By Carol Gillen — 25th Sep 2015

I love it. This time we thawed it at room temperature and ate it unheated , so that the jelly stayed whole and it was fab.

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