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Traditional_Pork_Large_0639_lo.jpg
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$13.99

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Pork, Wheat Flour, Water, Lard, Gelatin, Rusk (Wheat flour, Water, Salt, Ammonium Carbonate (rising agent)), Seasoning (wheat flour, salt, Spices, Dextrose, Sodium Triphosphate (Stabilizer), Yeast Extract, Sugar, Sodium Nitrite), Salt, Glaze(Water, Maltodextrin, Modified Starch (Maize), Dextrose(Wheat) Methylcellulose, Caramel Color, Annatto Extract (color)).

Calories590
Saturated Fat14g
Carbohydrates48g
Sodium820mg
Protein18g

Traditional Pork Pie review

By robert twiss — 25th Sep 2015

I bought the one pounder...good thing I did..it disappeared fast! So delicious...the meat/seasoning was perfect as was the pastry (the second most important ingredient) and to top it off..the gelatin! You guys have a winner here...thank you!

Good olde Yorkshire Pork Pies

By Valerie Leiterman — 14th Sep 2015

As always these pies are delicious and with Branston Pickle definitely remind me of home. Everything from the English Pork Pie Co. makes ones mouth water.

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